Truffle slicer, Ambrogio Sanelli, 220x85mm

The truffle slicer by Ambrogio Sanelli is an indispensable tool in any professional kitchen. The slicer is designed to cut perfectly thin slices of truffles or other mushrooms. With its adjustable blade, it can also be used for slicing and grating vegetables, cheese, and chocolate.
The perfect tool for slicing truffles.
It can also be used for slicing and grating vegetables, cheese, and chocolate.
Serrated blade made of stainless steel (AISI 420) – 55HRC hardness.
Blade housing made of stainless steel (AISI 430).
Handle made of rosewood.
Blade adjustment by screw.
Slice thickness: from 0.2 to 3 mm.