Slow juicer Panasonic

Ideal for preparing freshly pressed juices and fruit cocktails.
Thanks to the attachment, it is also possible to make sorbets and other frozen desserts.
Suitable for both soft and hard fruits and vegetables, as well as for sprouts and seeds.
Presses out much more juice than conventional juicers, and the pulp remaining from fruits and vegetables is almost completely dry, which is proof of the device’s high efficiency.
A slow juicer preserves more nutrients and fiber, resulting in juice with a fuller and silkier texture.
More juice and less waste.
Easy to use and clean.