Pitsapress 45cm

Prismafood 45 pitsapress is a professional machine for shaping pizza dough bases with a maximum diameter of ø45 cm. This makes it possible to produce a large number of bases in a short time without much effort.
Professional equipment for preparing fresh pizza dough bases.
The press is designed for preparing a large number of pizza dough bases with no major effort.
Housing and stainless steel plates.
Chrome-plated plates.
Independent temperature settings for the upper and lower plates, with separate digital displays and indicator lights.
Easy adjustment of the dough base thickness using a lever.
Moveable guard for safe dough handling.
Lighting on both sides of the plates allows easy control of the pressing process.
Dough pressing time adjustment.
Maximum plate heating temperature: 160 °C.
Capacity: approx. 360 pizza dough bases per hour.
For shaping raw pizza dough bases with a diameter up to ø45 cm.
Maximum dough weight before rolling out: 600–650 g
Net weight: 163 kg