Electric dough roller 300, Prismafood, 230V/250W, 475x375x(H)660mm

Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough.
Two sets of adjustable rollers shape the dough into a disc of consistent thickness.
Can operate continuously or can be started with the supplied foot pedal.
Separate roller guards ensure easy and safe operation.
Rolled dough disc diameter: 14 to 30 cm, thickness: 1 to 5 mm.
Weight 28 kg.