Baking oven with 2 shelves, with steamer and electronic control, Tecnoeka, 400V/5500W, 850x1250x(H)435mm

Ideal solution for gastronomic establishments such as pizzerias, restaurants, canteens, bakeries or restaurant kitchens that value high-quality preparation of confectionery, baked goods and pizza with great accuracy of the production process
Programmable – possibility to save 50 recipes in the oven's memory
Chamber with tray capacity of 600×400 (model MKF D1T) or with a capacity for two 600×400 trays placed on one level (model MKF D2T)
User-friendly and intuitive touch control panel
Adjustment of heating elements and thermostats using the dedicated buttons on the control panel
Timer
Maximum temperature: 350 °C
Installed steamer system makes the oven suitable for even a large number of sophisticated pastries
Chamber made of AISI 430 stainless steel
Leakage factor IPX3
Number of heating elements: 6
Weight: 65 kg
In order to obtain a functional bakery set for professionals who value work on the highest quality devices, it is possible to combine the devices into one unit with:
MKLM1064 (degrowth chamber)
Millennial Touch Screen Bakery:
4 x 600×400 mm
6 x 600×400 mm
10 x 600×400 mm